Effects of Dietary Guanidinoacetic Acid on Growth Performance,Meat Quality,Antioxidant Activity,and Antioxidant-related Gene Expression in Ducks
Yu Xilong, Lin Yu, Dou Renkai, Xu Liangmei, Wu Hongzhi
This study aimed to investigate the effects of dietary guanidinoacetic acid on growth performance,meat quality,antioxidant activity,and antioxidant-related gene expression in ducks.Total 480 42-day-ol...
:Journal of Northeast Agricultural University(English Edition)
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