Biofunctional Ice Cream from Novely Prepared Oat Milk for Enhancing Nutritional Profile and Supporting Lactobacillus acidophilus During Frozen Storage
Mahmoud M. Refaey, Farid Menaa, Ayman Y. El-Khateeb, Abdulaziz A. Al-Askar, WesamEldin I.A. Saber, Samar A. Zalma