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Specific and sensitive detection of capsaicin for edible oils authentication using fluorescent molecularly imprinted silica particles
Jinjin Wang, Xinping Yu, Haijuan Zhao, Shuqing Xiong, Hua Guo, Qianjin Li
https://doi.org/10.1016/j.foodchem.2025.144632
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37
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Food Chemistry
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May 01, 2025